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About Wyke Farms

Wyke Farms Ltd is a family run company based in the heart of the Somerset cheddar-making region.  The art of traditional cheese making will never be lost on the Somerset farm where the Clothier family have been making cheddar in Somerset since 1861.Today, Wyke Farms is one of the largest independent cheese makers and milk processors in the UK producing over 13000 tonnes of cheddar per year to the same award winning 150-year-old recipe.

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Wyke Farms

18 Feb 2021

Wyke Farms Records £107m Turnover – the Highest in Company History.

Solid Growth from Export with Automation and Upskilling Prioritised Bruton, Somerset; 18th February 2021: Wyke Farms, the UK’s largest independent cheese producer and producer of renewable energy, has filed accounts for financial year ending March 2020 showing a turnover of £107 million; its highest turnover to date. Wyke Farms has benefited from substantial growth in […]

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10 Feb 2021

CO-OP SHOPPERS CHOSEN FOR EXCLUSIVE WORTHY FARM LAUNCH Worthy Farm – home of the iconic Glastonbury Festival and award-winning dairy farm – launches its first ever Reserve Cheddar cheese, exclusively in Co-op stores across the nation this February. Worthy Farm Reserve Cheddar (£3.00/320g) has been created using milk from the dairy herd that are fortunate […]

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05 Feb 2021

Further expansion as Wyke Farms complete grant funded post-Brexit export ‘centre of excellence’

Increased cheese maturing and despatch storing space with on-site-packing facility now open. Bruton, Somerset: 5th February 2021: Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy, today announce the completion of their new export ‘centre of excellence’ based in Wincanton, Somerset. The centre includes a significant increase in cheese maturing capacity […]

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12 Nov 2020

Wyke Farms Take a Global View with Launch of New Export Brand

Brexit opportunity: world-class cheddar ‘London 1856’ launched globally Bruton Somerset, 12th November 2020 – Wyke Farms, the UK’s largest independent producer of cheese, and renewable energy, today announces details of ‘London 1856’, a premium, aged British cheddar range, created specifically for the export market. The ‘London 1856’ brand has been developed to target the emerging and […]

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01 Oct 2020

Wyke Farms Open UK’s First Fully Solar Powered Cheese Storage Space in Wincanton Growing Wyke Farms saves an additional 31 tonnes of carbon per year

Bruton, 1st October, Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy have further invested into their ‘100% Green’ sustainability plan, with a new 65kw solar array, positioned on their new cheese storage dispatch building at their Wincanton site. The new cheese storage is a state-of-the art building […]

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02 Jun 2020

Wyke Farms Appoints Paul Hardwick New Chairman

Second Generation Cheesemaker John Clothier to retire as Chairman after 70 years duty to the family business Bruton, 2nd June Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy today announce that Paul Hardwick will be taking on the official role and title of Chairman, Wyke Farms. Paul […]

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12 May 2020

Senior Sales Manager Celebrates 33 Years with Wyke Farms and takes his 10,000th cheese order!

82-year-old Martin Pollard describes his long-standing role as ‘dream job’ Bruton, 12th May Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producer, and producer of renewable energy, celebrates one of its longest standing employee’s 33 years’ service this month. Martin Pollard joined Wyke Farms in May 1987 as a ‘South West Sales Rep’, […]

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