Press Room: Wyke Farms

Wyke Farms Appoints Paul Hardwick New Chairman

Second Generation Cheesemaker John Clothier to retire as Chairman after 70 years duty to the family business Bruton, 2nd June Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy today announce that Paul Hardwick will be taking on the official role and title of Chairman, Wyke Farms. Paul […]

Press Room: Wyke Farms

Senior Sales Manager Celebrates 33 Years with Wyke Farms and takes his 10,000th cheese order!

82-year-old Martin Pollard describes his long-standing role as ‘dream job’ Bruton, 12th May Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producer, and producer of renewable energy, celebrates one of its longest standing employee’s 33 years’ service this month. Martin Pollard joined Wyke Farms in May 1987 as a ‘South West Sales Rep’, […]

Press Room: Wyke Farms

Wyke Farms and Westland Cheese Agree Partnership

Somerset based cheddar producer increase distribution to include Holland and Germany, where cheese was voted the ‘tastiest’ in the market Bruton, 14th April Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producer and producers of renewable energy today announce their working partnership with Westland Cheese (Westland Kaasspecialiteiten B.V.). The Westland / Wyke Farms […]

Press Room: Milton

Latest WHO Guidelines Suggest Hospital Grade Hygiene Products from Milton Protect Against Covid-19

Respiratory illness spreads via airborne droplets from coughing, sneezing and hand contact Bournemouth – 7th April 2020– Milton, the leading expert in sterilising updated their guidelines to beating the Covid-19 outbreak. Milton has been trusted by hospitals for over 70 years and is the go to brand for sterilising baby products. The Covid-19 pandemic started […]

Press Room: Milton

Good Home Hygiene Key To Fighting The Spread of Coronavirus.

Based on the latest WHO (World Health Organisation) Guidelines more concentrated dilutions of Milton are effective against the Coronavirus. Bournemouth – 13th march 2020 – Milton, the leading expert in sterilising today impresses upon the public the importance of good personal and home hygiene to help stop Coronavirus transmission. Aside from regular hand cleaning, the […]

Press Room: Wyke Farms

Wyke Farms Increase Green Energy Production with New Solar Array

Company save an additional twenty-four tonnes of carbon per year Bruton, 24th February Somerset, 2020 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy have further invested into their ‘100% Green’ sustainability plan with a new array of solar panels, positioned on the packing hall dispatch building at their Wincanton […]

Press Room: Wyke Farms

Ultimate toasties from Wyke Farms to keep the cold out, leaving you toastie and warm

The Great British classic ‘cheese toastie’ has experienced something of a resurgence, with Wyke Farms’ ‘Tom’s Toasties Truck’ reporting record-breaking sales at festivals this year. Wyke Farms, maker of award winning cheddar in the heart of Somerset, reports more requests for ‘toastie fillings’ on their social channels than any other recipe. We asked the cheddar […]

Press Room: Wyke Farms

Wyke Farms’ Cheese Grader Diane Cox Joins Board of Directors as ‘Group Technical Director’

Bruton, Somerset, 3rd December 2019 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy, today announce Diane Cox as ‘Group Technical Director’ responsible for all business quality and technical functions. In October Wyke Farms achieved record breaking sales; the company is now exporting cheese into over 160 regions, many with […]

Press Room: Wyke Farms

Young Talent from Wyke Farms Announced as ‘Eden Cultural Ambassador’

Bruton, Somerset, Friday 22nd November 2019: Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy, celebrate with team member Daniel Botezatu, as he is named as the ‘Eden Cultural Ambassador’ for 2019. ‘Eden’ is a dairy education initiative driven by the UK dairy industry. The programme allows students to split their […]

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