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About Wyke Farms

Wyke Farms Ltd is a family run company based in the heart of the Somerset cheddar-making region.  The art of traditional cheese making will never be lost on the Somerset farm where the Clothier family have been making cheddar in Somerset since 1861.Today, Wyke Farms is one of the largest independent cheese makers and milk processors in the UK producing over 13000 tonnes of cheddar per year to the same award winning 150-year-old recipe.

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Wyke Farms

27 Feb 2017

Wyke Farms Win Green Innovation and Finance Awards 2017 as MD is Announced as Business Leader of the Year

Bruton, Somerset, 27th February 2017 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy, have been recognized for their work in sustainability with a win at this years ‘Green Innovation and Finance Awards’. The award came as Rich Clothier, 3rd generation family member and Managing Director at Wyke Farms, was […]

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17 Feb 2017

Competition Offers Winner a Lifetime Supply of Electricity for Their Home

Wyke Farms and Good Energy partnership puts food and energy provenance in the spotlight   Bruton, Somerset, 17th February 2017 – Wyke Farms, the UK’s largest independent cheese producers and generators of renewable energy, today announce a national partnership with Good Energy, the 100% renewable electricity and green gas company. Going live on February 17th […]

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15 Jan 2017

Local business Wyke Farms calls for support to become the National ‘Public’ Champion for UK in the European Business Awards

Show your support for Bruton-based Wyke Farms and put Somerset on the map   Bruton, Somerset, 10th January 2017 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy, is competing for the title of ‘National Public Champion’ in the European Business Awards (Environmental and Corporate Sustainability Category) as public voting […]

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04 Oct 2016

‘Nigel the Nose’ & his £5m Asset Retire and Wyke Farms Announce Replacement

Renowned Nigel Passes the Cheese Iron to Diane Cox Bruton, Somerset, 4th October 2016 – Wyke Farms, the UK’s largest independent cheese producers and producers of renewable energy, today announce the appointment of Diane Cox as official ‘Technical Director’ in charge of Cheese and Butter Grading. After grading approximately 520 million packs of cheese and […]

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11 Jul 2016

Tom’s Toasties get wheels as Wyke Farms launches new Toastie Kitchen

Somerset based Wyke Farms upgrade UK wide experiential offering Bruton, Somerset, 11th July 2016 – Wyke Farms, the UK’s largest independent Cheese makers and producers of renewable energy, today announce the preview of ‘Tom’s Toasties’ – their new mobile kitchen offering ‘toasties’ made with their award winning farmhouse cheddar. Named after Grandfather Tom Clothier, the […]

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21 Jun 2016

Wyke Farms’ 100% Green Project Wins at Four Awards in One Week

Success announced at the ‘European Business Awards’, ‘Grocer Gold Awards’, ‘Renewable Energy Association’ and ‘Made in the UK’ Bruton, Somerset, 21st June 2016 – Wyke Farms, the UK’s largest independent cheese makers and producers of renewable energy, celebrate this week after being named as winners at four prestigious awards. The Somerset based company has been […]

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13 Jun 2016

Wyke Farms Reveal Fresh New Look for Butter Range

Award –winning Farmhouse Butter Rebrand. Bruton, Somerset, 13th May 2016 – Wyke Farms, one of the UK’s largest independent cheese producers and milk processors, today reveal a fresh rebrand for their premium butter range. With immediate effect, the Wyke Farms Salted and Unsalted Farmhouse Butter in 250 grams, as well as the individual size 7gram […]

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